Friday, May 15, 2009

Disclaimer

While this may detail the many lessons I learn in culinary school, it is no substitute for getting in the classes and listening to seasoned chefs throw their bits of knowledge into the ring. What I say is strictly opinion and probably truth garbled by the inconsistencies of memory. There will be faults involved and prejudices. Please judge lightly. And as always...experiment for yourself. You'll find the truth best that way.

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